Archives

When Waste2Taste opened its doors in 2017, it began as a bold idea rooted in compassion, community, and sustainability.

In this interview, James Thirlwall shares his journey from Japan to Oxford, his passion for tea as a ritual, and how he fosters meaningful connections through his bespoke tea sessions.

Nestled in the heart of Oxford’s Covered Market, Il Corno is more than just a restaurant—it’s a passionate celebration of Neapolitan culture, food, and history. We sat down with Fanny Clemente, [...]

In this interview, Kevin Jessup, founder of The Cluster co-working space, shares his inspiring journey from redundancy to creating a vibrant community hub in Oxford. He discusses the challenges [...]

Holly Davis speaks with Chloe Horner, founder of Chloe's a thriving space that prioritises community, creativity and balance in a challenging hospitality landscape. >>

In this interview, Holly Davis talks to Stuart owner of Carvalho Designs as he reflects on his transition from a corporate role to starting his own independent business. He shares the motivations [...]

In this interview, Annabel, founder of Annabels Patisserie, shares her journey from discovering her approach to balancing life and work. Annabel opens up about how her life experiences have [...]

In this interview by Holly Davis, Karishma Bharti, co-founder of Pipii, shares her journey from starting a food blog in university to launching a successful baking business. Karishma offers a [...]

Indie Oxford writer Holly Davis went to Abingdon Distillery to find out more about the process of making award winning rum and why owner Jordan's Oxfordshire business is pretty special. >>